Vegan, Gluten-Free Mexican Pizza (Inspired by Taco Bell)

Recipe by Prose
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Sautee onion in oil. Add beans and taco seasoning. Heat through.
  • Spread mixture evenly on 5 tortillas. Top with other 5 tortillas.
  • Spread with enchilada sauce. Sprinkle tomatoes, then cheese, then olives, then green onions on top, dividing evenly between all five "pizzas.".
  • Broil in oven for 1-2 minutes or until "cheese" is melted.
  • Cut each "pizza" into four sections with pizza cutter.
Advertisement