Vegan Chocolate Nut-Butter Muffins

READY IN: 28mins
SERVES: 6
YIELD: 6 Muffins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F or 180°C.
  • In a bowl add oil, sweetener, milk, nut-butter and combine well.
  • Take another bowl sieve flour, baking soda, baking powder, cocoa powder and salt. Mix well.
  • Add dry ingredients to well and mix well.
  • Grease your muffin tin with oil and add muffin batter.
  • Bake for 15-18 minutes.
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