Apple Butter Muffins

Recipe by Dancer
READY IN: 40mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • In a large bowl, combine dry ingredients and make a well in the center.
  • In smaller bowl, combine wet ingredients.
  • Pour wet mixture into the"well" of the dry ingredients and stir just to combine (10 to 15 strokes).
  • Fold in raisins with as few strokes as possible.
  • Spoon batter into 12 muffin cups (if you don't use muffin liners, spray the pan with cooking spray).
  • Bake 20 to 25 minutes, until cake tester comes out clean.
  • Remove muffin tin to cooling rack and cool 5 minutes before removing muffins from tin.
  • (Do*not* let muffins cool completely in the tin.).
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