Apple & Carrot Muffins

Submitted by Dancer

• Ready In: 32mins
• Ingredients: 15
• Yields: 9 muffins

ingredients

• 1 1⁄8 cups cake flour
• 1 1⁄2 tablespoons cake flour
• 1⁄4 teaspoon baking soda
• 1 whole egg white
• 1⁄2 cup skim milk
• 1⁄2 tablespoon vinegar
• 3⁄4 cup brown sugar
• 3⁄4 cup apple, shredded
• 1⁄4 cup carrot, shredded
• 1⁄4 cup unsweetened applesauce
• 1⁄2 teaspoon vanilla
• 1 teaspoon cinnamon
• 1 dash ginger
• 1 dash clove
• 1 dash nutmeg

directions

1. Mix wet ingredients, and add dry.
2. Stir until everything is moistened (these make a very wet batter).
3. Spray a muffin pan with pam, and fill the muffin cs.
4. 3/4 full.
5. Bake at 400 for 15 to 17 minutes, until a toothpick comes out dry.