Vegan Almond Joy Bark

READY IN: 10mins
YIELD: 1 Tray
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Melt coconut oil in a saucepan over low heat.
  • Remove from heat and whisk in cocoa, sweetener and salt until smooth.
  • Transfer to a pan lined with parchment and sprayed and spread in an even layer.
  • Sprinkle on toppings.
  • Freeze 15 minutes.
  • Break into pieces and enjoy!
Advertisement