Veal Breast Potato Stuffing

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
YIELD: 2 1/2 cs.
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large skillet over medium heat.
  • Add the onion, celery, and garlic and sauté until soft (5 to 10 minutes).
  • Stir in the potatoes and bread crumbs.
  • Remove from heat and stir in the eggs, salt, and pepper.
  • Let cool.
  • Stuff veal breast.
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