Vanilla Wafer Crust

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READY IN: 11mins
UNITS: US

INGREDIENTS

Nutrition
  • 40
    vanilla wafers, finely crushed
  • 2
    tablespoons sugar (can use more for a sweeter flavor)
  • 14
    cup butter, melted (can use hard margarine)
  • 1 12
    teaspoons vanilla
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DIRECTIONS

  • In a bowl mix together all ingredients.
  • Press into an even layer against bottom and sides of a 9-inch pie plate.
  • Bake in a preheated 375 degree F oven for 6-8 minutes.
  • Cool before filling.
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