Vanilla-Maple Syrup

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READY IN: 5mins
SERVES: 24
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour maple syrup into a medium saucepan.
  • Scrape seeds from vanilla bean; add seeds and bean to syrup.
  • Bring to a simmer over medium heat, and cook 5 minutes.
  • Remove from heat; discard bean.
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