Upside-Down Pizza

Recipe by Chef E. Scott
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F
  • In saucepan, cook sausage, onion (with green pepper, basil and fennel as if desired) over medium heat until sausage is no longer pink and onions are translucent.
  • Stir in 1/4 cup of the flour; mix well.
  • Add tomato sauce; bring mixture to a boil, stirring continuously.
  • Transfer sausage mixture to lightly greased 9" x 13" baking dish; top with cheese.
  • In a separate mixing bowl, combine remaining flour, eggs, milk, oil and salt; stir until smooth.
  • Stir in Parmesan cheese and pour mixture over sausage mixture in baking dish.
  • Bake 30 minutes or until top is golden brown.
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