Uganda Mandazi --Fried Dough

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 28mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Mix together the flours and sugar. Add the egg and milk and stir to form a viscous dough.
  • Meanwhile heat the oil in a pan to a depth of about 6cm. Once the oil is hot add the batter 1 tbsp at a time and fry until golden.
  • Remove with a slotted spoon, drain on kitchen paper and serve once all the mandazi are done.
Advertisement