Udon in Chili-Lime Broth

Recipe by dk683
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put all the ingredients except the noodles into a heavy-bottomed stock pot or saucepan and bring the water to a boil.
  • Once the broth has boiled, put the noodles and the mushrooms in and cook for 8-10 minutes.
  • Once the noodles are cooked, serve in a bowl sprinkled with the chopped cilantro, if desired.
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