Tzimmes - a Sweet & Savory Jewish Stew

Recipe by Whats Cooking
READY IN: 1hr 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place all ingredients in a pot.
  • Cover and bring to a boil.
  • Reduce heat to low and simmer for about 1 hour. Stir frequently.
  • Cook until carrots are soft but not mushy.
  • Tzimmes should have the consistency of a thick stew with very little liquid left in the pot.
  • Serve hot.
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