Tuscan Sausage Vegetable Soup

Recipe by wirkwoman1
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta in boiling water for 9-11 minutes. Drain.
  • In a large pot, brown sausage.
  • Stir in zucchini, squash and onion; cook and stir until tender.
  • Add all remaining ingredients, except pasta.
  • Bring to a boil. Reduce heat; cover and simmer 15 minutes.
  • Stir in pasta.
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