Turkey Tetrazzini

Recipe by Blueberry
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READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place spaghetti into greased 8*12 pan.
  • Mix together margarine, onion, (I use dehydrated since my family doesn't like a lot of onion, and to make things easier.) and lemon juice.
  • (The original recipe also calls for 1 4 oz can of mushrooms, which we don't like.) Microwave this in a 2 qt dish on high until margarine is melted and onions are soft.
  • Stir in flour, salt, paprika and nutmeg, until smooth.
  • Microwave 1 minutes on high.
  • Stir well.
  • Gradually stir in broth.
  • Microwave on High 8-10 minutes, stirring every 2 minutes, until thickened.
  • Mix in milk and turkey.
  • Pour over spaghetti.
  • Sprinkle with cheese and paprika.
  • Microwave at medium high 10 to 12 minutes.
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