Turkey Club Salad With Avocado Dressing
- Ready In:
- 20mins
- Ingredients:
- 14
- Serves:
-
4
ingredients
-
Salad
- 12 slices microwave ready sliced bacon
- 3 romaine lettuce hearts
- 2 cups bean sprouts
- 3 plum tomatoes, diced
- 1⁄2 red onion, chopped
- salt and pepper
- 1 1⁄2 lbs thick sliced roast deli turkey
-
Dressing
- 2 ripe avocados
- 1 lemon, juice and zest of
- 1 garlic clove
- 1 teaspoon salt
- 2 tablespoons red wine vinegar
- 1⁄3 cup extra virgin olive oil
- 2 teaspoons Tabasco sauce
directions
- Crisp the bacon in the microwave according to package directions. Coarsely chop bacon.
- Chop the lettuce and arrange on a large platter. Arrange bean sprouts over lettuce. Arrange tomatoes and onion on top of that.
- Season the salad with salt and pepper.
- Julienne the turkey into 1/2-inch strips. Arrange the sliced turkey down the center of the salad platter.
- For the dressing, halve and then remove the pit from the avocado. Scoop the flesh with a spoon into the bowl of a food processor.
- Add the lemon zest and juice to the food processor.
- Chop the garlic on cutting board and mash with 1 teaspoon salt to make a paste. Add the garlic paste and the red wine vinegar to the food processor.
- Place the lid on the food processor and turn it on. While the blade is spinning, stream in the olive oil and hot sauce.
- Pour dressing evenly over the salad.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Hi... I am Diane, I live in St. Charles, Missouri (near St. Louis) and I am "The Mighty Assistant" in a probation office. For fun I enjoy live music, playing pool, several crafts and playing with my cat Sly and Harley the dog.
I've always enjoyed cooking and love to try new things. I received a bread machine last Christmas and have been having fun trying out all different types of breads.
I have recently become addicted to weekend mornings with the Food Network. My favorites are Rachael Ray, Sandra Lee and Paula Deen.