Turkey Chili With White Beans

Recipe by kestrel
READY IN: 1hr 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in heavy large pot over medium heat.
  • Add onions and sauté until light brown and tender.
  • Add oregano and cumin- stir 1 minute.
  • Increase heat to medium-high.
  • Add turkey and stir until no longer pink, being sure to break up meat while stirring.
  • Stir in chili powder, bay leaves, cocoa powder, salt and cinnamon.
  • Add tomatoes with their juices.
  • Mix in stock and tomato sauce.
  • Bring to a boil.
  • Reduce heat and simmer for 45 minutes.
  • Stir occasionally.
  • Add beans to chili and simmer until flavors blend, about another 10 minutes longer.
  • Discard bay leaves.
  • Ready to serve.
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