search saves

Tuna Steaks With Roasted Red Pepper Sauce

Tuna Steaks With Roasted Red Pepper Sauce created by RonaNZ

I just love this, serve with a tossed salad, roasted potatoes and crusty bread. Or just serve as is with just the bread.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Add 2 tablespoons olive oil to a hot skillet.
  • Sear tuna steaks on both sides.
  • Melt 1/4 cup butter and stir in 1 tablespoon of flour.
  • Add 3/4 cup of white wine and then add the flour and butter mixture.
  • Add roasted red pepers and seasonings.
  • Stir sauce until mixed well.
  • Cook over medium heat for about 15 minutes or until desired doneness is reached.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Dancer
Contributor
@Dancer
Contributor
"I just love this, serve with a tossed salad, roasted potatoes and crusty bread. Or just serve as is with just the bread."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. RonaNZ
    Tuna Steaks With Roasted Red Pepper Sauce Created by RonaNZ
    Reply
  2. RonaNZ
    Tuna Steaks With Roasted Red Pepper Sauce Created by RonaNZ
    Reply
  3. RonaNZ
    Start with beautiful fresh tuna and sweet red pepper, you can't go wrong. Delicious. Did I make it right? I like my tuna very rare so I cooked that first and then made the sauce as it was resting. Is the sauce meant to have diced or strips of pepper - or put through a sieve/blended? I went for diced.
    Reply
  4. Dancer
    I just love this, serve with a tossed salad, roasted potatoes and crusty bread. Or just serve as is with just the bread.
Advertisement