Tuna Rice Cakes

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READY IN: 25mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine rice, onion, lemon juice, curry powder, tuna, eggs and parsley in a large bowl. Mix with hands and shape to form patties.
  • Fry in oil on each side until golden.
  • Drain on paper towel.
  • Serve with a salad or cut-up raw vegetables.
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