Tuna Chip Casserole

Name: Tuna Chip Casserole
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 (6 ounce) can tuna, drained; 1 (10 3/4 ounce) can cream of mushroom soup; 3/4 cup milk; 1 cup crushed potato chips

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Recipe by Chef #680599

This casserole is so good! My kids love it! And the best part is, it only has 4 ingredients!

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READY IN: 25mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

(6 ounce) can tuna, drained
1

(10 3/4 ounce) can cream of mushroom soup
³⁄₄

cup milk
1

cup crushed potato chips

DIRECTIONS

Mix together the tuna, soup, milk, and 1/2 cup of the chips.
Pour in a small casserole dish and top with remaining chips.
Bake @ 375 degrees for 20 minutes or until the chips turn golden and the casserole is bubbly.

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