Tuna and Cheddar Toasts

Recipe by WaterMelon
READY IN: 10mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat broiler/grill to highest setting.
  • Drain tuna, mix it with mayo and scallion in a bowl; season with salt and lots of freshly ground black pepper.
  • Toast bread slices under the grill until they're nicely browned on both sides, then spread the tuna mixture on top of each toast.
  • Sprinkle with grated cheddar on each toast and put back under the grill until cheese has melted.
  • Slice each toast diagonally into triangles, sprinkle with paprika and enjoy!
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