(12 ounce) package Hawaiian® Original Sweet Rolls, cut into 1-inch chunks
NUTRITION INFO
Serving Size: 1 (161) g
Servings Per Recipe:
8
AMT. PER SERVING% DAILY VALUE
Calories: 290.9
Calories from Fat 109 g38 %
Total Fat 12.2 g18 %
Saturated Fat 6.5 g32 %
Cholesterol 173 mg
57 %
Sodium 176.3 mg
7 %
Total Carbohydrate
33 g
11 %
Dietary Fiber 0 g0 %
Sugars 27.2 g108 %
Protein 12.5 g
25 %
Advertisement
DIRECTIONS
Grease a shallow 1 1/2-quart baking dish. In a large bowl, whisk the three milks, eggs, cinnamon, and vanilla until well blended.
Arrange the bread in an even layer in the dish. Pour the milk mixture over the bread. Cover with plastic wrap and refrigerate for at least 1 hour and preferably overnight.
Preheat the oven to 350ºF. Uncover the dish and bake until puffed and golden brown and a knife inserted in the center comes out clean, about 1 hour. Let stand 10 minutes before cutting. Sprinkle with cinnamon if desired.