Tortellini With Broccoli and Creamy Tomato Sauce
- Ready In:
- 32mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 cups meat-filled tortellini (or cheese)
- 4 cups broccoli florets
- 2 cups spaghetti sauce, homemade preferably
- 4 ounces light cream cheese, at room temperature
- 2 tomatoes, coarsely chopped
- 1 pinch black pepper (to taste)
- parmesan cheese, freshly grated
directions
- Cook tortellini until cooked.
- Cook broccoli florets in the microwave for 1 - 2 minutes, or until cooked.
- In a large saucepan, heat spaghetti sauce over medium heat, Add Cream cheese and stir until melted. Stir in tortellini mixture, tomatoes and pepper to taste.
- Serve with parmesan cheese grated on the top.
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