Too Easy Sweet & Sour Meatballs

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READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large saute pan, add about 2 tablespoons of oil and brown the meatballs for about 5 minutes.
  • Meanwhile stir together the rest of the ingridients.
  • After meatballs are browned, pour the sauce over the meatballs and let boil over medium-high heat are 5-8 minutes while stirring it occasionally.
  • Serve over rice or buttered egg noodles.
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