Tonight: Mini Meatloaves

Recipe by Shirl J 831
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 400.
  • Pour 1/4 cup of the gravy into large bowl.
  • Stir in water.
  • Add meat, stuffing and eggs; mix lighlty.
  • Refrigerate remaining gravy for later use.
  • Divide meat mixture in half.
  • Shape half of the meat mixture into 2 oval loaves on foil lined baking sheet.
  • Shape remaining mixture and make 16 balls.
  • Place, in single layer, on another foil covered baking sheet.
  • Bake side by side, 20 minute Remove balls, set aside.
  • Bake loaves an additional 10 minutes or till cooked.
  • Slice and serve with your favorite veggie.
Advertisement