Tomatoes With Fresh Basil and Aged Balsamic
Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time.
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INGREDIENTS
Nutrition- 2 -3
- 1⁄2cup fresh basil leaf
- 2teaspoons balsamic vinegar (preferably aged)
- 2teaspoons olive oil
- salt & fresh ground pepper (to taste)
DIRECTIONS
- Arrange tomato slices on a plate.
- Layer with basil leaves.
- Drizzle vinegar and oil. Sprinkle salt and black pepper over top.