Tomato-Cheese Casserole

Recipe by breezermom
READY IN: 1hr 3mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute the onion in butter in a large skillet for 5 minutes. Add the croutons, and saute for 3 minutes. Set aside.
  • Place the tomato slices in a bowl. Sprinkle with the salt, pepper, and basil; toss gently.
  • Spoon half of the reserved onion mixture into a greased 13 x 9 x 2 inch baking dish. Arrange half of the tomato slices over the onion mixture; sprinkle with half the cheese. Repeat the layers.
  • Bake, uncovered, at 350 degrees for 35 to 40 minutes or until it is hot and bubbly.
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