Tiramisu Martini

Recipe by mary winecoff
READY IN: 3mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 14
    ounce Amaretto
  • 14
    ounce creme de noyaux (almond liqueur)
  • 1
    ounce chocolate vodka (I use Van Gogh Dutch Chocolate Vodka)
  • 1
    ounce vodka
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DIRECTIONS

  • Pour all ingredients into cocktail shaker.
  • Add crushed ice and allow to sit for 5 seconds.
  • Shake vigorously for 5 seconds.
  • Strain into martini glass.
  • Garnish with Hershey's Almond Chocolate Kiss.
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