Thermomix Basic Bread

Name: Thermomix Basic Bread
Prep time: 1 h 30 min
Cook time: 30 min
Total time: 2 h
Yield: 2 loaves, 16 serving(s)
Ingredients: 180 g water; 120 g milk, 2%; 25 g sugar; 2 teaspoons instant yeast; 1 teaspoon salt; 30 g butter; 50 g olive oil; 1 egg; 430 g all-purpose flour; 200 g whole wheat flour

Recipe by Ex-Pat Mama

Basic bread made in the thermomix machine. Easy!

READY IN: 2hrs

SERVES: 16

YIELD: 2 loaves

UNITS: US

INGREDIENTS

Nutrition

180

g water
120

g milk, 2%
25

g sugar
2

teaspoons instant yeast
1

teaspoon salt
30

g butter
50

g olive oil
1

egg
430

g all-purpose flour
200

g whole wheat flour

DIRECTIONS

Add the milk and water to the TM bowl. Mix at 4 minutes/speed soft/ 50 degrees. Add the sugar mix 3 seconds/speed 7. Add the yeast, salt , butter, olive oil flour and egg to the TM bowl mix 10 seconds/speed 7.
Set dial to Closed Lid position Knead for 3 minutes/interval speed.
Remove dough and let rise for 30-60 minutes, or until doubled.
After dough has risen, divide in 2 and place in loaf pans, or further divide each half and make braided loaves.
Bake in a hot oven 400 F for about 30 minutes.