The Most Amazing Macaroni and Cheese in the World!

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8-10
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees Fahrenheit.
  • Cook macaroni according to package directions, al dente. Drain and set aside.
  • Whisk eggs together in big bowl until frothy. Add Velveeta, butter, and 2 cups of the half-and-half.
  • Add warm macaroni, mix until smooth.
  • Add rest of half-and-half, 3 cups sharp yellow Cheddar cheese, the rest of the various cheeses, salt, and pepper, tossing together.
  • Pour into greased 9 x 13 inch casserole dish, and bake for 30 minutes.
  • Sprinkle with the remaining 1 cup of sharp yellow cheddar cheese and bake about 30 minutes more, until golden brown. If you want, you could dot the top with a few tiny pieces of butter, just to help it brown more.
  • Serve hot. Enjoy!
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