Serving Size: 1 (256) g
Servings Per Recipe: 1
Calories: 248
Calories from Fat 0 g 0 %
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 71.4 mg 2 %
Total Carbohydrate 22.3 g 7 %
Dietary Fiber 0.4 g 1 %
Sugars 21 g 84 %
Protein 0 g 0 %