Thanksgiving Leftover Quesadillas

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READY IN: 6mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray skillet with cooking spray.
  • Heat to medium to medium high heat.
  • Lay one tortilla down and spread about 1/4 to 1/2 cup of cheese on whole tortilla.
  • On one half, scatter about 1/4 to 1/3 cup of shredded turkey (more or less according to your preference--just don't use too much or your quesadilla will be really stuffed!).
  • Sprinkle about 1/4 or less cup of stuffing over the turkey.
  • Drizzle gravy over the turkey and stuffing.
  • Fold the tortilla in half once the cheese starts to melt.
  • Turn the tortilla over once it starts getting browned. Continue cooking until the other side is browned.
  • Cut into wedges and serve with cranberry sauce and or gravy on the side.
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