Thai Sweetcorn Fritters

Recipe by Sackville
READY IN: 20mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place half the sweetcorn in a blender and whiz until smooth.
  • Scrape into a bowl, add the remaining ingredients and beat until you have a thick batter.
  • Heat enough oil in a frying pan for shallow frying.
  • Use a teaspoon to put spoonfuls of batter in the oil and fry until golden.
  • This will take no more than 30 seconds on each side.
  • Drain on paper towel.
  • Don't make the fritters too big or they won't cook through.
  • Mix the ingredients for the dipping sauce together and serve immediately.
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