Thai Style Ribs

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READY IN: 3hrs 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place ribs in ziplock bag or large shallow dish.
  • Combine remaining ingredients with a whisk in a seperate bowl, reserving 3/4 c for serving and dump the rest into the baggie or dish with the ribs. Cover and chill 8 hours or overnight, turning occasionally.
  • Place ribs in a pan and cover with foil; bake for 3 hrs at 275degrees and DO NOT peek!
  • Finally, you can either grill for 10 min on each side at medium heat on an open grill or broil for about 5 minutes on each side to brown the ribs.
  • Warm the reserved 3/4 c marinade and serve on the side.
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