Tex-Mex Eggplant Melts

Recipe by Sharon123
READY IN: 47mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brush both sides of each eggplant slice with the olive oil.
  • Place on a baking sheet.
  • Sprinkle the top side of each slice with chili powder.
  • Bake at 350 degrees about 30 minutes, or until tender.
  • Remove the baking sheet from the oven; top each eggplant slice with onion, tomato, avocado and cheese. Broil 1-2 minutes or till the cheese melts and is bubbly.
  • Garnish each serving with a dollop of sour cream and a little cilantro. Enjoy!
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