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Tequila Cupcakes

Tequila Cupcakes created by ShortieNJ

"Adult" cupcakes that taste different, in a good way; try them with lime icing and sour gummy worms! They taste especially good after you've finished off the extra tequila ;)

Ready In:
32mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 350 degrees, and line muffin tin.
  • Mix wet and dry ingredients seperately, then together.
  • Fill cupcake liners and bake for about 22 minutes.
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RECIPE MADE WITH LOVE BY

@selfmadegirl
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@selfmadegirl
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""Adult" cupcakes that taste different, in a good way; try them with lime icing and sour gummy worms! They taste especially good after you've finished off the extra tequila ;)"
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  1. ShortieNJ
    These were OK...a little bitter for cupcakes (but, that's the tequila). My cupcakes all fell while cooling again, so no pretty round tops - guess I need to give up making homemade cupcakes, since it doesn't seem to work for me. I mixed a little lime juice into lemon icing for the tops. I may try this again, but with margarita mix to make it more the way I expected it to taste. Thanks for posting. Made for PAC Fall 2009
    Reply
  2. ShortieNJ
    Tequila Cupcakes Created by ShortieNJ
    Reply
  3. selfmadegirl
    "Adult" cupcakes that taste different, in a good way; try them with lime icing and sour gummy worms! They taste especially good after you've finished off the extra tequila ;)
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