Name: Tempura Dipping Sauce
Prep time: 5 min
Total time: 5 min
Yield: 4 serving(s)
Ingredients: 1 cup dashi (bonito fish stock); 3 tablespoons mirin (sweet rice wine for cooking); 4 1/2 tablespoons soy sauce

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Recipe by Stewie

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Ready In:: 5mins
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ingredients

1 cup dashi (bonito fish stock)
3 tablespoons mirin (sweet rice wine for cooking)
4 ¹⁄₂ tablespoons soy sauce

directions

Mix together.
This can be warmed for serving or served at room temperature.
Usually about 1 1/2 tablespoon of grated daikon (white radish) is added to the sauce for flavor before dipping the tempura into it.

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review by Stewie

4/3/2002

After I submitted this, I found another recipe that suggests you boil the mixture for a minute to thicken it slightly. (So you might want to take that into consideration!)

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creation by Stewie

3/28/2002