Tater Tot Green Bean Surprise

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READY IN: 40mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (2 lb) package frozen frozen tater tots
  • 2
    (14 1/2 ounce) cans cut green beans
  • 2
    (10 3/4 ounce) cans condensed cream of mushroom soup
  • 12 - 1
    cup milk
  • 2
    cups shredded cheddar cheese
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DIRECTIONS

  • Brown ground turkey (or beef), season to taste (Johnny's Seasoning Salt is very good for this, but salt and pepper will do nicely), drain and set aside.
  • Heat oven to 425 degrees.
  • Line the bottom of an 11x13 rectangular baking dish with the frozen tater tots.
  • Layer the browned ground meat next, then the green beans.
  • In a bowl or large measuring cup mix the soup and enough milk that when mixed with the soup makes it easy to pour but not excessively runny.
  • Pour mixture on top of the green beans and spread around to coat the top of the casserole.
  • Top with the shredded cheddar cheese.
  • Bake for 30-45 minutes until casserole is bubbly and the cheese is melted and starting to brown.
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