Tasty Spinach
Those who don't like spinach will enjoy this quick, easy, healthy, but delicious recipe!
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DIRECTIONS
- In a heavy skillet, saute onion in olive oil until transparent.
- Add garlic and sauté another 2 minutes.
- Add spinach and basil or oregano, and cover until spinach is wilted.
- Just before serving, add balsamic vinegar.
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