Tart Dough (sweet)

Recipe by P48422
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READY IN: 5mins

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream the butter, sugar and salt together in your mixer or food processor.
  • Add the egg and mix until combined.
  • Add the flour and mix until it all comes together.
  • Flatten into a disk, wrap in plastic and chill thoroughly (at least 1 hour) before using.
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