Syllabub (Cider With Whipped Cream)
From a friend of mine-this is a perfect non-alcoholic drink for a winter party.
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DIRECTIONS
- Whip the cream until stiff.
- In another bowl mix the milk, sugar, cider, vanilla and salt.
- Fold whipped cream into cider mixture, then whisk until frothy.
- This can be stored in the refrigerator and re-whisked before serving.
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