Syllabub (Cider With Whipped Cream)
"From a friend of mine-this is a perfect non-alcoholic drink for a winter party."
photo by Darkhunter
- Ready In:
- 10mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1⁄2 cup milk
- 1⁄2 cup sugar
- 2 1⁄2 cups apple cider (fresh is best)
- 1 teaspoon vanilla
- 1 pinch salt
- 2 cups heavy whipping cream
- nutmeg, as garnish
directions
- Whip the cream until stiff.
- In another bowl mix the milk, sugar, cider, vanilla and salt.
- Fold whipped cream into cider mixture, then whisk until frothy.
- This can be stored in the refrigerator and re-whisked before serving.
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Reviews
-
Works very well and very yummy my kids loved it -
Oh, this was yummy! Like drinking a cider milk shake! Thnx for sharing your recipe, Kaarin. Made for Comfort Cafe Snow Queen Chalet Jan 2010.
RECIPE SUBMITTED BY
I'm a stay at home mom with 3 adorable children-an 8 year old daredevil son, a 5 1/2 year old princess and a wild little 2 year old girl! I love to cook, and like having my little helpers in the kitchen!
I usually love recipes that are completely from scratch (I still love them actually) but right now my focus is on having any kind of food ready by mealtime! It's a little crazy here lately. Every summer we have a huge organic garden, apple orchard and raspberry and blueberry patches, along with a woods full of wild foods waiting for me to learn what they are so I can collect them. I'm learning about wild mushrooms first, so if anyone has any tips, let me know. We also eat wild venison which my husband and I hunt ourselves. It's our favorite meat, since it's lean, organic and cheap! Some of my hobbies are: hiking, biking, rock climbing, gardening, playing in the water with my kids, or just swinging in the hammock with a good book. I go stir crazy if I spend too much time inside.
