Name: Tofu Whipped Cream
Prep time: 15 min
Total time: 15 min
Yield: 12 serving(s)
Ingredients: 1 cup extra firm tofu, well drained; 1/4 cup honey; 1 tablespoon safflower oil; 1 tablespoon butter (or almond butter); 1 teaspoon vanilla extract; 1 pinch salt

Recipe by SJG3483

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I found this in a vegetarian cookbook, and thought that there might be some vegetarians or vegans who wanted to enjoy whipped cream...or at least people who want to enjoy whipped cream without the unhealthy cream.

Ready In:: 15mins
Serves:
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ingredients

1 cup extra firm tofu, well drained
¹⁄₄ cup honey
1 tablespoon safflower oil
1 tablespoon butter (or almond butter)
1 teaspoon vanilla extract
1 pinch salt

directions

Combine all ingredients in a blender and process until smooth.
Refrigerate, covered, for several hours before serving.

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RECIPE MADE WITH LOVE BY

@SJG3483

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@SJG3483

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"I found this in a vegetarian cookbook, and thought that there might be some vegetarians or vegans who wanted to enjoy whipped cream...or at least people who want to enjoy whipped cream without the unhealthy cream."

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creation by SJG3483

1/3/2003

I found this in a vegetarian cookbook, and thought that there might be some vegetarians or vegans who wanted to enjoy whipped cream...or at least people who want to enjoy whipped cream without the unhealthy cream.