Swordfish With Macadamia Crust

"THIS IS SOOOOOO GOOD..."
 
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Ready In:
1hr 5mins
Ingredients:
7
Serves:
4

ingredients

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directions

  • Rinse and dry fish.
  • Place flour in a bowl. Place eggs in another bowl. Combine the nuts, lemon rind and oregano.
  • Dredge fish in flour, then eggs, then nut mix to coat.
  • Place on a rack over a baking sheet. Let stand 30 mnutes.
  • Heat oven 400.
  • Spray fish lightly with spray. Bake 25 minutes.

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