Sweet Potato Fries

Recipe by Seasoned Cook
READY IN: 30mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel potatoes and cut into large steak-size fries.
  • Heat oil in a deep fryer or saucepan with high sides. Heat to 375 degrees or medium high.
  • Using a spatula carefully place 1/2 of cut sweet potatoes into hot oil. Turn heat back to medium heat. Fry potatoes until tender and light brown. Lift out and drain on paper towels. Fry remaining 1/2 potatoes.
  • Mix salt, paprika, chili powder and onion powder in a small bowl. Using fingers sprinkle seasonings onto hot potatoes. Serve immediately.
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