Sweet Potato Casserole With Pecan Streusel Topping

Recipe by Shannon Cooks
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat sweet potatoes to boiling and drain (can be done in microwave). Mash with butter.
  • Add sugar,salt, eggs, milk, and vanilla and mix well. Pour into ungreased 9-inch square glass baking pan.
  • Mix brown sugar, butter, flour, and.
  • cinnamon with fingertips until mixture is crumbly. Stir in nuts.
  • Spread on top of sweet potato mixture and bake at 350°F for 40 minutes.
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