Sweet Chili Sauce
From Food & Wine magazine, this goes great with fried Okra!
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
Advertisement
DIRECTIONS
- Combine all of the ingredients in a saucepan; bring to a boil. Simmer over medium heat, stirring occasionally, until the sauce is thickened slightly and syrupy, about 20 minutes. Serve at room temperature.
- This can be made ahead and refrigerated up to 1 week.
Advertisement