Sweet and Sour Avocado

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan, combine the butter, sugar, ketchup, vinegar, and soy sauce.
  • Bring to a gentle simmer and cook until the sugar dissolves.
  • Place the avocado halves on a bed of butter leaves.
  • Sprinkle each serving with crumbled bacon and spoon over the warm sauce and serve.
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