Swedish Spice Cake (Mjuk Pepparkaka)

Recipe by Chef Dudo
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 12
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350°F.
  • Grease and flour a 8x4x3 inch loaf pan or an 8 cup round baking pan.
  • Sieve flour with baking powder, cinnamon, cloves, ginger and cardamom.
  • Set aside.
  • Cream butter and sugar.
  • Add the eggs, one by one, keep whipping.
  • Add buttermilk and jam, mix.
  • Add flour mixture and mix gently.
  • Pour the batter in the prepared pan.
  • Bake on lowest rack in the oven for about 50-60 minutes.
  • Test with a skewer that the cake is done.
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