search saves

Supper on the Porch Salad

This was posted in the Idaho Press Tribune from Beth Edwards in Caldwell, Idaho (she submitted her favorite recipe). Never has it crossed my mind to make a macaroni salad for dinner, but it's quick and simple and of course, delicious. I substituted pepper jack cheese for more bite and added some dill pickles marinated in garlic (plus a little juice). Serving size is estimated (it wasn't listed). Thank you Beth for your great recipe!

Ready In:
30mins
Serves:
Units:

ingredients

directions

  • Cook macaroni in boiling salted water until tender.
  • Drain and cool.
  • Mix with ham, cheese, celery, green pepper, green onions and tops, pimiento, and pickle relish.
  • Blend mayonnaise, mustard, and salt and add to macaroni mixture.
  • Toss lightly and chill well before serving.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@AmyZoe
Contributor
@AmyZoe
Contributor
"This was posted in the Idaho Press Tribune from Beth Edwards in Caldwell, Idaho (she submitted her favorite recipe). Never has it crossed my mind to make a macaroni salad for dinner, but it's quick and simple and of course, delicious. I substituted pepper jack cheese for more bite and added some dill pickles marinated in garlic (plus a little juice). Serving size is estimated (it wasn't listed). Thank you Beth for your great recipe!"
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Blakey
    Yum Yum Yum is all I have to say. I doubled the recipe so I could have some left over, but it everyone loved it and there were no left overs to be had!! I served it with Kittencalskitchen Easy Oven Baked Beans and Pork Chops - Repice # 118821. I put the pork chops & beans in the slow cooker and made the mac salad early. Great easy dinner!!!
    Reply
  2. AmyZoe
    This was posted in the Idaho Press Tribune from Beth Edwards in Caldwell, Idaho (she submitted her favorite recipe). Never has it crossed my mind to make a macaroni salad for dinner, but it's quick and simple and of course, delicious. I substituted pepper jack cheese for more bite and added some dill pickles marinated in garlic (plus a little juice). Serving size is estimated (it wasn't listed). Thank you Beth for your great recipe!
Advertisement