Supper Nachos

"An easy, tasty dish for dinner or as an appetizer at a party."
 
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photo by Lavender Lynn photo by Lavender Lynn
photo by Lavender Lynn
Ready In:
35mins
Ingredients:
15
Yields:
1 casserole
Serves:
4-6
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ingredients

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directions

  • Brown meat and onion; drain well.
  • Add seasoned salt and cumin.
  • Combine beans, taco seasoning mix and Monterey Jack cheese; mix well.
  • Spread beans in a shallow baking dish (9x13); cover with meat mixture.
  • Sprinkle chilies over meat; scatter with crushed tortilla chips; top with Cheddar cheese.
  • Pour taco sauce (or salsa) over cheese.
  • Bake, uncovered, in preheated 400 degree oven for 20 to 25 minutes, or until thoroughly heated.
  • Garnish as desired.

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Reviews

  1. Very similar to a favorite layered bean dip we often make, and we enjoyed it just as much. The layer of chips inside softens and blends into the casserole, so we found it appropriate to serve it with additional fresh chips to scoop, as well as avocado slices and sour cream.
     
  2. Very addicting nachos! Topped with sour cream, sliced black olives and avocado dip (recipe #196092). Served with additional chips for scooping. Made for Spring 2013 Pick A Chef.
     
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RECIPE SUBMITTED BY

I really enjoy cooking! I have way too many recipes and cookbooks, but that doesn't stop me from always looking for more!
 
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