Super Quick Lebanese Fool Medammas

Recipe by Um Safia
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Rinse & drain the canned fava beans. Place in a saucepan with the water & bring to a boil.
  • Reduce the heat & simmer covered for 10 minutes, then add the garlic & chilli if using & cook a few more miuntes or until the beans are nicely softened.
  • Remove from the heat & drain. Mix the lemon juice & salt in a serving bowl. Add the fava beans along with the parsley & mix well to coat.
  • Drizzle the olive oil over the beans & serve with fresh bread.
Advertisement